Haldiram’s Punjabi Masala Papad 170gm
₨120.00
Haldiram’s Punjabi style papad is made with moong dal flour, urad dal flour and a double portion of black pepper. The result is an earthy, spicy and crisp lentil wafer. Also known as poppadums, they are most often enjoyed alongside the meal.
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Nov 12 Nov 13
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Description
Haldiram’s Punjabi style papad is made with moong dal flour, urad dal flour and a double portion of black pepper. The result is an earthy, spicy and crisp lentil wafer. Also known as poppadums, they are most often enjoyed alongside the meal.
Additional information
| Flavor | Black Pepper, butter, lodised Salt, Mung Bean Flour |
|---|---|
| grams | 170 |
| Style | Calcium, Carbohydrates, Cholesterol, Fat, Protein |
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