SHOP WHOLLY Red Chilli Flacks- 100gm
₨100.00
Chili flakes are primarily used as a seasoning to add heat and flavor to various dishes. They can be sprinkled on top of pizza, pasta, grilled meats, or roasted vegetables for an extra kick. Delicious sprinkled over salads or raw food as well as in cooking; equally good with fish, meat or vegetables.
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Description
Dried chile flakes, commonly labeled crushed red pepper flakes, are used to top pizza, stir-fries, spicy pastas, and many other dishes. They can be stirred into sauces to add heat. How hot they are depends on the type of chili that was dried to make them—cayenne is the most common.
Additional information
| Flavor | distinct flavour, Natural and Artificial |
|---|---|
| grams | 100 |
| Style | platelet aggregation, reduce blood cholesterol, triglyceride levels |
